Best job I've had in Charleston!
Fun place to work, fast paced, very busy for football season
I have been serving at Minero since June 2015. I worked throughout my entire pregnancy and have returned after having my baby. They have been incredibly good to me. I breastfeed and have to pump usually twice per shift and everyone has been very accomadating. I am incredibly grateful and feel privileged to work with a group of people who are genuine, hard working and compassionate. Every person I work with is a pleasure to be around and that is a rarity in the food and beverage industry. Front of house and back of house alike.
Fast, fun, and professional. We make good $$$ and are proud of our product/service.
If you don't get sucked into the drama and don't mind mediocrity, you'll make some money.
Great job for servers. Good tips and pretty fast paced. Under new ownership this year so most the old stress is gone and the workplace is much more organized and fair.
Atmosphere was fun & benefits were health insurance and PTO. The management were not present for much of the shifts and sometimes requesting off days was complicated. Their whole scheduling process is done through email and excel spreadsheet, so sometimes requests would get overlooked. Most of the time, they acknowledge their mistake and let you have off anyway. Lots of shifts were either overstaffed or understaffed and without a manager present, nobody would be cut. These are very minor irratations that can be overlooked when you have a busy summer night and make upwards of $400. This is great place to work if your down to bust your butt and run around your entire shift, while sweating through your shirt. The money is great.
Tristan Catering the company to work for if you're looking for part time catering gigs. You are paid by the hour per event and can accept tips if they are given. Employees make their own schedules based on availability via email. Also, they always feed you and make set-up and break-down very easy. This is perfect for the F&B employee who needs to pick up some extra shifts on their own time.
Scheduling could be better
A great place to work. The sense of community that trumps the atmosphere of tedious work any day! Lol
Done by favorites and by seniority
No computers but the owners are amazing. Treat me like I'm there son, would do anything for them
Management has changed but Foster is a delight in the FOH. Menu changed, not sure if for the better. Co-workers are a blast and Clay and Patrick are amongst the best behind the bar in Charleston.
Actually work at the downtown location but it's not listed
I love working at Vespa. We are a close family and truly care about our customers and coworkers. Even after 4+ years I love my job and never get sick of our amazing pizza!
Everyone starts as a host, regardless of experience. However that helps because it's such a unique restaurant. "Host" at Kaminski does so much more than a host at other places
I love the alley
Best spot to booze on the beach